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The Crow

Ingredients
  • 45 ml (1.5oz) Ólafsson Gin
  • 15 ml (1/2oz) Crowberry liqueur
  • 25 ml (3/4oz) Fresh lime juice
  • 20 ml (2/3oz) Simple syrup
  • Egg white
  • Sprig of thyme
  • Dandelion flower
Method

Shake all ingredients without ice (dry shake), then add ice and shake again. Double strain into a rocks glass. Garnish with a sprig of thyme and a dandelion flower

NB: The crowberry liqueur can be replaced with cranberry liqueur.⁠

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