The Viking

Ingredients

• 45 ml (1.5oz) Ólafsson Gin⁠
• 25 ml (3/4oz) Fresh lemon juice⁠
• 25 ml (3/4oz) Orange syrup⁠
• Snorri beer (an Icelandic ale made by Borg Brugghús; can be substituted with your favorite ale)
• Arctic thyme⁠
• Orange peel ⁠
  

Method

Shake all ingredients except the beer with ice, double strain into a beer glass, and top it with Snorri beer. Garnish with an orange peel and a sprig of arctic thyme.⁠

Orange Syrup: Put equal parts water and sugar in a pot and boil for a few minutes. Add natural orange flavor and let cool down.